Ice cream made with salted caramel and fresh apples and infused with brandy.
"Hot" chocolate and cinnamon ice cream infused with Patrón XO Café Incendio
Dark chocolate ice cream with salted caramel infused with whiskey
Mint chocolate ice cream infused with creme de menthe and chocolate liqueur
Sorbet made with fresh strawberries and infused with Public House Sauvignon Blanc and elderﬂower liqueur
Chocolate ice cream made with salty pretzels and infused with Brooklyn Brewery Chocolate Stout